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Shanlinxi High Mountain Tea | Brewing Method at Spero Tea

June 5, 2024 6:29 , by kevindgsquares - 0no comments yet | No one following this article yet.
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Indulge in the exquisite flavors of Shanlinxi High Mountain Tea with our expert brewing method for High Mountain Tea. Taste the essence of the mountains with every brewed cup.

At Spero Tea, we invite you to embark on a sensory journey to the misty peaks of Shanlinxi, where the air is crisp and the tea leaves flourish. Nestled in the heart of Taiwan's high mountains, Shanlinxi is renowned for producing some of the finest high mountain teas in the world. With our expert brewing method, we aim to capture the essence of these mountains in every cup, allowing you to experience the natural beauty and exquisite flavors that define Shanlinxi tea.

Understanding Shanlinxi High Mountain Tea

Shanlinxi High Mountain Tea, also known as "Gao Shan Cha" in Chinese, is revered for its unique growing conditions and exceptional taste profile. Cultivated at elevations above 1,000 meters, the tea plants thrive in cool temperatures, fertile soil, and abundant rainfall. These environmental factors contribute to the development of tender tea leaves that are prized for their delicate aroma and smooth, mellow flavor.

The Art of Brewing: Unveiling the Perfect Cup

Step 1: Selecting the Finest Leaves

The foundation of a remarkable cup of Shanlinxi High Mountain Tea begins with the selection of premium tea leaves. Look for tightly rolled, whole leaves that are uniform in size and color. Avoid broken leaves or excessive stems, as these can affect the overall flavor and aroma of the tea.

Step 2: Preparing the Water

The quality of water used for brewing tea is crucial to unlocking its full potential. Opt for fresh, filtered water that is free from impurities and chlorine. Bring the water to a gentle boil, then allow it to cool slightly before pouring it over the tea leaves. The ideal temperature for brewing Shanlinxi tea is around 85-90°C (185-194°F).

Step 3: Infusing with Precision

For optimal flavor extraction, it's essential to steep Shanlinxi High Mountain Tea with care and precision. Place the selected tea leaves into a teapot or gaiwan, allowing ample space for the leaves to unfurl and release their flavor. Pour the hot water over the leaves, covering them completely, and let the tea steep for 2-3 minutes.

Step 4: Savoring the Experience

Once the tea has steeped to perfection, it's time to indulge in its exquisite flavors. Pour the brewed tea into small teacups, taking note of its vibrant color and enticing aroma. Take a moment to appreciate the tranquility of the mountains as you savor each sip, allowing the flavors to unfold gracefully on your palate.

Elevating Your Tea Experience with Spero Tea

At Spero Tea, we are committed to delivering the highest quality teas from Taiwan's most prestigious tea-growing regions. Our Shanlinxi High Mountain Tea is meticulously sourced and expertly brewed to ensure a truly exceptional tea experience. Whether you're a seasoned tea connoisseur or new to the world of high mountain teas, we invite you to indulge in the unparalleled beauty and flavor of Shanlinxi tea.

Contact Us

For inquiries or to learn more about our premium teas, please visit us at our store located at:

2nd Floor, No. 236, Minsheng West Road, Datong District, Taipei City

You can also reach us via email at [email protected] or connect with us on our official Line account: @sperotea. Alternatively, you can contact us directly at 0925313178 during our business hours, Monday to Friday from 9AM to 6PM.


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