India is home to a variety of astounding foods that change after like clockwork of voyaging. Meghalaya is a state in Northeast India. Meghalaya food involves rice and vegetable curries or fish and meat. Individuals of Meghalaya have their normal cooking design, which happens as per the accessibility of staples in Meghalaya. In addition, Meghalaya's food can be separated into three unmistakable styles: Garo, Khasi and Jaintia.

1. Jodoh
2. Nakham Bitchi
3. Dohkhlieh
4. Pumaloi
5. Bamboo Shoots
6. Momo

We as a whole would have had Momos in different spots, however the best Momos in India are just made in Meghalaya. You will get it nearly at any food slow down in the express that too in same enormous round shape, surface and size. Concerning the filling, they do significant stuffing with whatever you like, bubbled Vegetables, Pork or Chicken. You can have them seared or steamed. On the off chance that once you taste Meghalaya's Momos you probably won't care for having them elsewhere.